NET WEIGHT 38.9 OUNCES (1104 GRAMS)
This recipe will produce 8 quarts of beer in approximately 2 weeks.

Crafted with the early white beers of Belgium at heart, the Witty Monk Witbier is a modern day classic. Crisp and refreshing, this spiced wheat beer is perfect for keeping cool during the long days of summer. Subtle notes of coriander and orange peel will permeate the air as this delicate pale gold brew is poured into your favorite mug.

REFILL INCLUDES:
2 Cans Witty Monk Witbier (HME)
2 Packets Dry Brewing Yeast (under lid of HMEs)
1 Packet One-Step™ Sanitizing Cleanser



INGREDIENTS: MALTED WHEAT, MALTED TWO ROW BARLEY, HOPS, HOP EXTRACT, WATER, AND YEAST (Packed Under Lid).

All Mr.Beer® mixes feature a complex blend of Pale malt, Caramel malt, Chocolate malt, Vienna malt and Munich malt. Blended with the finest hops by master brewers in state-of-the-art facilities, they provide the optimum flavor profiles for award winning beers.