MAKES APPROX. 2 GALLONS OF BEER IN ABOUT 3 WEEKS TIME.
Suggested lager time is 2 to 4 weeks.

Deep mahogany, with red undertones, this balanced brew is the color of dinosaur skin. just be careful, as this little fellow will sneak up on you with its sharp fruity aroma and dry finish.

RECIPE INCLUDES:
1 Can Whispering Wheat Weizenbier
1 Can Creamy Brown UME
1 Packet Dry Brewing Yeast (under lid of beer mix)
1 Can Red Raspberries in Heavy Syrup
1 Packet One-Step™ Sanitizing Cleanser

YOU PR0VIDE:
1/2 Cup Honey



All MR.BEER® mixes feature a complex blend of Pale malt, Caramel malt, Chocolate malt, Vienna malt and Munich malt. Blended with the finest hops by master brewers in state-of-the-art facilities, they provide the optimum flavor profiles for award winning beers.