MAKES APPROX. 2 GALLONS OF BEER IN ABOUT 2 WEEKS.
OG: 1.047 (approx.) -- FG: 1.012 (approx.)
Suggested lager time is 2 to 4 weeks.

While trekking through a mountain pass, I stumbled upon a raspberry patch. Quickly I snatched up handfuls of these lovely berries and decided to make a beer to share around the campfire. Pale and light with nice raspberry bite, this beer will not weigh you down, but will definitely pick you up!

– Submitted by Dean P., Madera, CA

RECIPE INCLUDES:
1 Can High Country Canadian Draft HME
1 Packet Dry Brewing Yeast
1 Pouch Booster™
1 Can Red Raspberries in Heavy Syrup
1 Packet No-Rinse Cleanser

YOU PROVIDE:
1/2 Cup Honey