MAKES APPROX. 2 GALLONS OF BEER IN ABOUT 3 WEEKS.
OG: 1.061 (approx.) -- FG: 1.015 (approx.)
Suggested lager time is 3 to 4 weeks.
A traditional spring bock burgeoning from its cocoon to flood your mouth with complex maltiness that begins at the beginning of the tongue with caramel flavor and finishes clean. Light amber in color but with a warming bite, it is like the first bee of the season. Brew it today and see what all the brouhaha is about.
RECIPE INCLUDES:
1 Can High Country Canadian Draft HME
1 Can Mellow Amber UME
1 Pouch Booster™
1 Packet Dry Brewing Yeast (under lid of HME)
1 Packet No-Rinse Cleanser