Monthly Archives: April 2018

  1. How to Make Your Own Beer Recipe

    How to Make Your Own Beer Recipe

    We're proud to boast a large selection of recipes, built to cater to the diverse tastes of our brewers. Still, customization is a large part of what makes homebrewing so gratifying, so it only makes sense to teach folks how to build recipes of their own. Our extracts make the recipe design process simple and the brewing process rapid.

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  2. What is a Cream Ale?

    What is a Cream Ale?

    Cream ales are silky, drinkable, and perfect for warmer weather. But let's get one thing straight – they do not contain milk products. Cream simply refers to the smooth mouthfeel of this cold-fermented ale.

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  3. Know Your Ales

    Know Your Ales

    In your pursuit of beer knowledge, collected to ensure you enjoy every tall glass of rich suds you drink, you are sure to deal with the ales vs. lagers split. If you want to know what all qualifies as an ale, you've come to the right blog. 

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  4. Carbonating Your Beer with Priming Sugar

    Carbonating Your Beer with Priming Sugar

    Carbonation is more than just adding fizz to your beer; carbonation also carries volatile aroma compounds in your beer up to your nose, giving beers a discernable smell. 

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