Irish Moss

Product: 20-31001-00

Availability: In stock


A form of dried seaweed commonly used to clarify beer and prevent chill haze. It will aid in the coagulation and precipitation of proteins and dead yeast during fermentation. 1/2 tsp is needed per 2 gallon Mr. Beer batch (1 tsp for 5 or 6 gallon batches). Add to your brewing water and boil for 5 minutes then continue brewing the recipe as normal. This product works best with Partial Mash recipes.

Irish Moss is rated 1.0 out of 5 by 1.
Rated 1 out of 5 by from Shows Product in Bottle They show you a nice resealable bottle then they ship you an un resealable bag. You only need a small amount for each batch so be ready and have your own container.
Date published: 2017-03-20
  • y_2019, m_1, d_23, h_24
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.9
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_20-31001-00, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_mrbeer