The Brew Times
How to Make Hard Cider at Home With Mr. Beer
At Mr. Beer, we're all about making homebrewing easy, fun, and flavorful, and that goes beyond just beer. One of the most common questions we get is: "Can I make hard cider in my Mr. Beer fermenter?" The answer? Absolutely. Your Mr. Beer LBK (Little Brown Keg) is perfect for fermenting a variety of beverages, including crisp, refreshing hard cider. In fact, hard cider is one of the easiest drinks you can make at home. No boiling, no grains, no complicated equipment, just juice, yeast, and a little patience. Whether you're an experienced brewer looking to mix it up or brand new to homebrewing altogether, our brand-new Hard Cider Homebrew Starter Pack makes it easier than ever to get started. This kit includes everything you need to craft 2 gallons of delicious hard cider in just a few weeks—right from your kitchen. What's Included in the Hard Cider Starter Kit? This beginner-friendly hard cider kit comes with all the essentials to create delicious hard cider in just a few weeks: 2-gallon fermenter with lid and spigot 720 mL reusable PET bottle pack Safale S-04 dry ale yeast (ideal for cider fermentation) No-rinse cleanser for quick, safe sanitation Mr. Beer carb drops for perfect carbonation every time 3 foolproof cider recipes: Classic, Spiced, and Fruity Just add preservative-free apple cider, and you're ready to brew! How to Make Hard Cider: Step-by-Step Instructions All you need is your starter kit and 2 gallons of preservative-free apple cider ( store-bought or fresh-pressed): 1. Sanitize all equipment using the included no-rinse cleanser. 2. Add juice to the fermenter up to the fill line. 3. Sprinkle in the yeast 4. Seal and ferment for 10-14 days at 60–70°F. 5. Bottle with 2 carb drops per bottle, seal, and let condition for 2 weeks. 6. Chill, pour, and enjoy your homemade hard cider! Featured Recipes: Take your cider to the next level with these delicious, beginner-friendly recipe variations: Spiced Pear & Ginger Cider A cozy, fall-inspired blend with gentle spice and a hint of ginger heat. Ingredients: 1.5 gal apple cider 0.5 gal pear juice 2' fresh ginger, sliced 3 cinnamon sticks or 1 tsp ground cinnamon Instructions: Mix cider and spices in your fermenter. Add yeast Ferment for 10–14 days at 60–70°F. Rack off the sediment and let rest 2 more days. Bottle with 2 carb drops per bottle and age for 2 weeks. Chill and enjoy! Berry Fusion Cider Fruity, tart, and refreshing—perfect for warm-weather sipping. Ingredients: 1.75 gal apple cider 0.25 gal 100% mixed berry juice (raspberry, blueberry, or cranberry) Instructions: Combine juices in the fermenter and add yeast. Ferment for 10-14 days at 60–70°F. Bottle with 2 carb drops per bottle and condition for 2 weeks. Serve cold and enjoy a fruit-forward twist on cider. Want to Experiment Even More? Cider is incredibly customizable. You can infuse it with spices, fruits, or even hops for a unique, refreshing twist: Add citrus zest or cloves for a winter cider Add hops during or after fermentation for a citrusy, herbal kick. Timing, amount, and soak time will affect aroma—so experiment! When to Add Fruit: Primary Fermentation: Add juice or chopped fruit with your apple juice. The fruit flavor will be subtle since fermentation strips some aromatics. Secondary Fermentation: Add fruit after primary fermentation to retain more flavor and aroma. After Fermentatin (Back Sweetening): Stabilize your cider (with sorbate + sulfite) and add juice or concentrate. This preserves flavor and sweetness, but prevents refermentation. Sweet vs. Dry: Know Your Style Dry Hard Cider: Less sugar, more bite, and typically higher ABV. Sweet/Semi-Sweet Cider: Smoother, fruiter, and easier-drinking. Why Brew Hard Cider at Home? Even easier than beer, no need to mash or boil Ready in just 3-4 weeks Great for all seasons, especially fall and summer Perfect for those who prefer a fruiter, less hoppy beverage Start Brewing Today Ready to try something new? The Mr. Beer Hard Cider Homebrew Starter Pack makes it easy to brew small-batch hard cider from the comfort of your home. Whether you're making it for yourself, gifting it, or want to impress your friends with your DIY drink skills, this kit is the perfect way to start your cider journey. Shop the Hard Cider Starter Pack Now and start brewing your first batch today!
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Cinco de Mayo Uncapped: History, Homebrew, and Flavorful Pairings
Let's be honest—when you hear "Cinco de Mayo," your brain probably jumps straight to tacos, tequila, and really cold beer. And hey, we're not here to stop you. But if you're going to celebrate with a pint in hand, why not also know what you're raising that glass to? Many people don't realize it's not Mexico's Independence Day, which is celebrated on September 16. Cinco de Mayo actually commemorates something very different—and it just so happens to pair perfectly with a crisp, homebrewed Mexican lager. Let's break it down. So...What is Cinco De Mayo? In Spanish, "Cinco de Mayo" translates to the Fifth of May, and it marks the anniversary of the Battle of Puebla, fought on May 5, 1862. During this battle, a scrappy and outnumbered Mexican army defeated French forces in the city of Heróica Puebla de Zaragoza. It was a symbolic victory; even though France would later return and take Mexico City, but the Battle of Puebla became a point of national pride, especially in the state of Puebla. Wait, Why Is This a Beer Holiday? Starting in the 1980s, American beer companies recognized an opportunity to tie Cinco de Mayo to beer sales. Through clever and persistent marketing campaigns, they successfully associated the holiday with Mexican beers like Corona and Modelo. Today, for many Americans, Cinco de Mayo is as much about enjoying tacos and cervezas as it is about honoring Mexican history. What Is a Mexican Lager? Ask 10 brewers to define "Mexican lager" and you might get 10 different answers, but most agree it refers to crisp, easy-drinking lagers often brewed with adjuncts like corn or rice. These ingredients lighten the body and smooth out the finish, making Mexican lagers especially refreshing in warm weather. Historically, the style was shaped by 19th-century European immigrants, particularly Germans and Austrians, who brought lager-brewing traditions to Mexico. Brewers adapted these styles using local ingredients and climate conditions. Over time, Mexican lagers evolved into the pale, clear, and highly drinkable beer we know today. Whether you prefer a light-bodied cerveza clara like Corona or a darker, richer Vienna-style lager like Negra Modelo, Mexican lagers have become a staple of Cinco de Mayo parties across the U.S. How to Brew a Mexican Lager at Home Ready to get brewing? Cinco de Mayo is the perfect reason to try your hand at creating a Mexican-style lager. Whether you want to replicate a popular style or experiment with your own spin, you'll need to focus on key ingredients like pilsner malt, flaked corn, and a clean lager yeast. Don't forget temperature control, lager fermentation requires cooler temps for that signature crisp profile. Looking for inspiration? Here are three different variations of Mexican lagers you can brew at home using Mr. Beer kits: 1.) Aztec Mexican Cerveza Standard Refill: A light, clean, and crisp lager base with a subtle malt sweetness and a smooth finish. Perfect on its own or as a starting point for custom recipes. 2.) El Gordito Mexican Lager: A fuller-bodied Mexican lager with added malt richness and a touch more strength, while still keeping that crisp, refreshing character. 3.) Rio Negro Black Lager: A richer take with malty flavors, while still maintaining that crisp and refreshing body. Perfect for fans of Modelo Negro. Want to kick things up a notch? Try turning your lager into a Michelada—a bold, spicy beer cocktail, made with lime juice, hot sauce, and other zesty add-ins. →Get the full Michelada recipe on our blog Tips for Pairing Your Lager on Cinco de Mayo Once your beer is brewed and chilled, it's time to enjoy it with some traditional Mexican fare. Here are a few pairing ideas that bring out the best in your homebrew: Tacos al pastor with a light Mexican lager: the beer's crispness balances the spicy-sweet pork. Carne Asada with an amber or Vienna lager: the maltiness complements grilled meat perfectly. Ceviche or shrimp tacos with a corn-forward lager: bright and citrusy flavors match the clean finish. Cinco Deals You Don't Want to Miss We're not just here to talk beer, we're here to help you brew it, too. For Cinco de Mayo, enjoy 15% off site-wide, including brewing kits, ingredients, and accessories. Even better? The celebration doesn't end on May 5th. Our cinco sale rolls right into National Homebrew Day on Wednesday, May 7th, aka a second holiday for homebrewers. But wait, there's more—we couldn't celebrate National Homebrew Day without something big, literally. Introducing our brand new recipe: Big Blimpin Barleywine. This beast is bold, boozy, and loaded with rich, malty character. Ready to Brew, Pair, and Celebrate? Cinco de Mayo is about more than just beer, it's a celebration of resistance, culture, and community. But if you're raising a glass this May 5th, why not make a glass of your own homemade Mexican lager? Brewing your own beer lets you join in the festivities with a personal touch, and maybe even start a new tradition of your own. Feliz Cinco de Mayo! ¡Salud!
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From Idea to Glass: How to Design Your Own Homebrew Recipe
Create Your Own Homebrew Recipe: Brew your Dream Beer! Want to take the next step and push your brewing abilities to the next level? Designing your own homebrew recipe is a fun, rewarding adventure—and there's nothing quite like cracking open a cold one that you made yourself. Ready to make your dream beer a reality? Let's dive in! Step 1: Pick your Beer Style First things first: what kind of beer are you in the mood to create? If you're looking to save time, start with a style you're familiar with, maybe one you've brewed before, and tweak it for a new twist. Look through the Mr. Beer refill section to find your perfect base. For some more inspiration, the Beer Judge Certification Program (BJCP) style guidelines are your best friend. They give you a complete rundown from flavor profiles to ingredient tips. But, hey don't be afraid to get creative and break the rules! Step 2: Gather your ingredients Now that you've got your beer style locked down, it's time to think about the essential ingredients that will bring your beer to life. You're going to need the classic four: malt, hops, yeast, and water. But within each of these categories, there's an ocean of options to explore. Luckily, Mr. Beer has you covered from specialty grains to fresh hops, we have everything you need! Malts: This is going to serve as the backbone of your beer. If you're brewing something dark like a porter, then roasted malts with chocolate or coffee flavors are calling your name! Think of malts as the flavor palette that sets the stage for everything else. Hops: These little guys are going to add bitterness, flavor, and that signature aroma that makes beer so irresistible. The hops you choose will depend on your style, for a juicy IPA reach for something like Cascade or Citra for the citrusy notes. Yeast: The magic happens here (no, seriously!). Yeast ferments the sugars in your wort and turns it into alcohol! Different strains will produce different flavors and aromas. Step 3: Put It All Together With your ingredients in hand, it's time to design your recipe. A great place to start is by using a beer recipe calculator that can help you figure out things like your beer's alcohol content (ABV), bitterness level (IBUs), and color (SRM). Don't be afraid of the more technical aspects—it's part of the fun! Almost every Mr. Beer recipe comes to life thanks to the Brewer's Friend Beer Recipe Calculator and the creative genius of our Brewmasters. That's how we craft the delicious recipes you know and love! Step 4: Brew It Up! Now comes the fun part—brewing your beer! As you brew keep your eye on these numbers to make sure your beer turns out just the way you want it! Original Gravity (OG): This is how strong your beer will be before fermentation. Typically, the higher the OG, the higher the alcohol content. Bitterness (IBUs): The bitterness ratio helps you balance your beer's flavor—think of it as the battle between hops and malt. A super hoppy IPA? High bitterness ratio. A smooth, malty stout? Low bitterness ratio. Color (SRM): It's an easy way to match your beer's appearance its style. Keep it simple: if you want light beer, stick to pale malts; if you want something dark, go for the deep toasty ones! Final Gravity (FG): This is the last gravity reading after fermentation, showing how much sugar is left and your final alcohol content. As you start out, final gravity isn’t something to stress over—it’s just good to keep notes! Step 5: Perfect Your Brewing Technique Once you've got your ingredients and recipe dialed in, it's time to focus on technique! Different beer styles call for different methods, so here are a few key ones to consider: Hops: Play with dry hopping, late additions, or bittering hops to get the right aroma and balance. Steeping: Instead of mashing, Mr. Beer uses steeping—a simple way to add rich, grainy flavors to your brew without the extra work. Just soak your grains in hot water (155-160°F) for 30 minutes, like making a strong tea for your beer. Easy, flavorful, and no complicated mash required! Fermentation & Aging: Keep your yeast happy by fermenting at the right temp, and consider aging for smoother results. Brewing is part science, part art—so experiment, have fun, and enjoy the process! Step 6: Taste and Adjust You're almost there! Now that your beer is brewed and fermented, it's time to taste it. Don't be afraid to take notes on what you love and what you might want to tweak next time. The beauty of homebrewing is that it's a continuous process of trial, error, and improvement. If you love how it turned out, you've just crafted your very own beer recipe! If not, hey there's always next time. Final Sip Creating your own beer is a totally rewarding experience, and you don’t have to be a pro to get started. With a little creativity, a few great ingredients, and some good ol’ fashioned trial and error, you’ll soon be sipping on the beer of your dreams. So what are you waiting for? Get brewing, and let your imagination run wild! Cheers to your next homebrew adventure! Looking for All the Homebrewing Ingredients You Need? We’ve got you covered! Mr. Beer offers specialty grains, brewer’s yeast, hops, and malt extract so you can get started brewing your own masterpiece. Check out our full selection of ingredients here, and start making your dream beer today! Remember, there's no rush—brewing should be fun, not stressful! If creating your own recipe feels overwhelming, just kick back and reorder your favorite Mr.Beer refill. It’s easy, delicious, and always a win!
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