STORY

Overview: Gamayun Russian Imperial Stout Extract Version is a rich, complex imperial stout brewed with Bewitched Amber Ale Brewing Extract, Northwest Pale Ale Brewing Extract, BrewMax LME Robust, and Safale S-04 yeast. It is dark, smooth, malty, and built for brewers who love bold stout flavor.

PROFILE

Tasting Notes: Expect a dark imperial stout with roasted malt character, coffee notes, dark chocolate, caramel undertones, balanced bitterness, a full creamy mouthfeel, and a smooth finish with little alcohol heat.

IMPORTANT BREWING NOTE

Fermentation Note: This is a strong, high-gravity stout with a lot of fermentables. Place your fermenter somewhere safe in case foam or liquid escapes during fermentation.

WHAT YOU GET

• 1 Can Bewitched Amber Ale Brewing Extract
• 1 Can Northwest Pale Ale Brewing Extract
• 2 Packets of Dry Brewing Yeast under the lids of the brewing extracts
• 1 Packet BrewMax LME Robust
• 1 Packet Safale S-04 Dry Ale Yeast
• 1 Packet No-Rinse Cleanser

FOR FANS OF

Bell's Brewery Expedition Stout

Founders Imperial Stout

Russian imperial stouts

Big, dark, roasty beers

BREW SPECS

BREW TIME

Brew Day: About 30 minutes

Fermentation: 3 weeks

Carbonation and Conditioning: 4–8 weeks

Best Enjoyed: After 8–12 weeks or longer

Conditioning Note: Big imperial stouts usually become smoother and more complex with extended conditioning.

WHY THIS RECIPE

Why Brew It: Gamayun Russian Imperial Stout Extract Version is a great choice for brewers who want a big, dark, smooth stout with roasted malt depth, balanced bitterness, and rich coffee-and-chocolate character. It is bold, complex, and worth the wait.