Calavera Spiced Chile Stout 5 Gallon
Calavera Spiced Chile Stout 5 Gallon
Out of stock
Dark and roasty, this spiced chile beer packs some bold flavors from the additions of cocoa nibs, cinnamon, vanilla, and Ancho chile peppers (though you can use any chile pepper). Aromas of peppery spices, cocoa, and roasted malts are heavy on the nose, while the flavors of dark chocolate, vanilla, and coffee greet your palate. This robust beer finishes smooth with a subtle lingering heat from the chiles.
Couldn't load pickup availability
Your Brew Breakdown
Everything you need to craft your perfect brew
WHAT YOU GET
- 1 Can Coopers Family Secret Amber Ale HME
- 1 Can of Coopers Dark Malt
- 2 Packets of BrewMax LME Smooth
- 2 Packets of Chocolate Malt
- 2 Packets of Black Malt
- 2 Packets of Goldings Hops
- 2 Packets of Cacao Nibs
- 1 Packet S-04 yeast
- 4 hop sacks
- 2 Packets of No-Rinse Cleanser
YOU PROVIDE
2 Medium-sized Poblano or dried Ancho chilies (or chili of your choice) - diced
2 Cinnamon sticks
1 Vanilla bean (or 1 tsp vanilla extract)
FOR FANS OF
SKA Brewing Autumnal Mole Stout
Stone Brewing Xocoveza
BREW SPECS
Step-by-step brewing guide
How to Brew Calavera Spiced Chile Stout 5 Gallon
Brew Day Guide
We’ll guide you every step of the way — no experience needed.
