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Mocha-Choca Oatmeal Stout-Gluten Free - Archived
Mocha-Choca Oatmeal Stout-Gluten Free - Archived
Rated 5.0 out of 5 stars
3 Reviews
Regular price
$54.95
Sale price
$54.95
Regular price
$54.95
Out of stock
Who says you can’t brew a gluten free stout? Not us! We are breaking down the gluten free barrier with this amazing stout. This dark and delicious stout uses oats, coffee beans and cocoa nibs, to provide a silky mouthfeel and wonderful, rich flavor. Coffee and chocolate, and beer… Sounds amazing, right?
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Your Brew Breakdown
Everything you need to craft your perfect brew
What You Get
- 1 Can Sorghum Brewing Extract (LME)
- 1 Packet of Belgian Candi Syrup D-240
- 2 Packets of Goldings Hops
- 1 Packet of Saaz Hops
- 1 Packet of Amalayse Enzyme
- 2 Muslin Sacks
- 1 Packet of S-04 Yeast
- 1 Packet of No-Rinse Cleanser
Your Provide
2 Cups Toasted Gluten Free Quick Oats or 6 Oz. (toast oats at 350 turning often until they are uniformly toasted, but not burnt)
1oz Cracked Coffee Beans
1oz Cacao Nibs
Brew Specs
Flavor:
Malty
Original Gravity:
1.071
Final Gravity:
1.017
ABV:
7.03%
SRM:
(Color): 37
IBU:
(Bitterness): 19
Step-by-step brewing guide
How to Brew Mocha-Choca Oatmeal Stout-Gluten Free - Archived
Brew Day Guide
We’ll guide you every step of the way — no experience needed.
