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Your Brew Breakdown

Everything you need to craft your perfect brew

The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for ale yeast, allowing the full natural flavor of malt & hops to develop.

Temperature Range: 57°-70° F

4.9
Rated 4.9 out of 5 stars
Based on 12 reviews
100%would recommend this product
12 reviews
  • AC
    Andrew C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Worked great

    Fermenter almost leaked, lot of fermentation quickly. But just made it and two more weeks to bottling.

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    Heavy hitting yeast

    Used this for St. Augustine Irish Demise and Lock/Stock/Barrel with cold fermenting. This is an active yeast the first couple days and can make a mess of a recipe with a lot of fermentabes if directions aren’t followed

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    Quick service

    Received quickly which was great because I used my husband’s yeast for my brew and he needed it soon. Our local store was out!

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 years ago
    Nottingham

    Good quality yeast that is easy to use and is ready to go when it arrives.

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    5 years ago
    Too Complicated

    This too came as part of the Summer Shandy. Can't fault Mr. Beer as the product was exactly as described and delivered quickly. However making Summer Shandy had too many steps for me. If I had taken the time to read the steps before ordering I probably would have skipped it.

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