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Salty Dawg Gose
Salty Dawg Gose
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Salty Dawg Gose

Salty Dawg Gose

4.1
Rated 4.1 out of 5 stars
12 Reviews

SKU: 26434

$33.87
$33.87 $39.85

Out of stock

Brew in About 30 Minutes
Great Beer, Every Time
Proven Brewing Process
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A “gose” (pronounced “goes-uh”) is a traditional ale that originated in Goslar, Germany in the early 16th century. It is brewed with at least 50% of the malt being wheat. It is also brewed with salt and coriander, which does not comply with Germany’s beer purity law (Reinheitsgebot).

 

Your Brew Breakdown

Everything you need to craft your perfect brew

What You Get

  • 1 Bavarian Weissbier Brewing Extract (HME)
  • 1 BrewMax LME Pale
  • 1 Packet of Red Wheat Flakes
  • 1 Packet of Pilsen Malt
  • 1 Bottle of Lactic Acid
  • 1 Packet of Hallertau Pellet Hops
  • 1 Packet of US-05 Yeast
  • 3 Muslin Sacks
  • 1 Packet of No-Rinse Cleanser

You Provide

1 Medium-Sized Grapefruit (Zest,Juice and Pulp)

1 tbsp. Cracked Coriander

1/2 tbsp. Sea Salt

For Fans Of

Sierra Nevada Otra Vez

Ecliptic Brewing Zenith Grapefruit Gose

Brew Specs

Flavor: Balanced
Original Gravity: 1.047
Final Gravity: 1.012
ABV: 4.6%
SRM: (Color): 3
IBU: (Bitterness): 17

Step-by-step brewing guide

How to Brew Salty Dawg Gose

DETAILED

Brew Day Guide

We’ll guide you every step of the way — no experience needed.

Detailed Instructions
4.1
Rated 4.1 out of 5 stars
Based on 12 reviews
Total 5 star reviews: 6 Total 4 star reviews: 3 Total 3 star reviews: 2 Total 2 star reviews: 0 Total 1 star reviews: 1
75%would recommend this product
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12 reviews
  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 years ago
    Grapefruit gose uh!

    This is a must try first sip is a little bitter. Then the bright fresh grapefruit comes through making it hard to set down. I used the carb drops on this one worked great.

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  • A
    Anonymous
    I recommend this product
    Rated 5 out of 5 stars
    9 years ago
    Lives up to it's title! Love it

    This is a great easy to drink salty and sour beer. If you like the mixed drink salty dogs(vodka and grapefruit)you'll definitely love this one. I made sure to add plenty of grapefruit juice and pulp from the massive grapefruit I had. The more the better with this one. I did 3 weeks in the keg 3 weeks bottle conditioning and 3 weeks in the fridge and that has made a huge difference in taste. Tried one after 1 week in the fridge and it wasn't ready. The extra time for sure does make it better. Brew it right and patiently and you'll be pleased Add a slice of grapefruit and a sprinkle of salt when you drink it that makes it perfect. I could drink the heck out of this in the summer and it's tasty right now in winter too! Cheers

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  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    3 years ago
    I like a little salty....

    Taste great but not much grapefruit comes out. I would add a little more juice next time.

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  • A
    Anonymous
    Rated 3 out of 5 stars
    5 years ago
    Good summer beer

    I bought this beer and followed the 3/3/3 rule (3 weeks ferment 3 weeks bottle 3 weeks cold) and it turned out pretty good. From trying the beer at 9 weeks to trying at 12-15 there was a major improvement so the longer the wait in the fridge the better.

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  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 years ago
    Gose Recipe

    I am currently fermenting it right now seemed an easy enough homebteeing gose kit.

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