Salty Dawg Gose
Salty Dawg Gose
Out of stock
A “gose” (pronounced “goes-uh”) is a traditional ale that originated in Goslar, Germany in the early 16th century. It is brewed with at least 50% of the malt being wheat. It is also brewed with salt and coriander, which does not comply with Germany’s beer purity law (Reinheitsgebot).
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Your Brew Breakdown
Everything you need to craft your perfect brew
What You Get
- 1 Bavarian Weissbier Brewing Extract (HME)
- 1 BrewMax LME Pale
- 1 Packet of Red Wheat Flakes
- 1 Packet of Pilsen Malt
- 1 Bottle of Lactic Acid
- 1 Packet of Hallertau Pellet Hops
- 1 Packet of US-05 Yeast
- 3 Muslin Sacks
- 1 Packet of No-Rinse Cleanser
You Provide
- 1 Medium-Sized Grapefruit (Zest,Juice and Pulp)
- 1 tbsp. Cracked Coriander
- 1/2 tbsp. Sea Salt
For Fans Of
Sierra Nevada Otra Vez
Ecliptic Brewing Zenith Grapefruit Gose
Brew Specs
Homebrewing Made Easy
Great Beer in 4 Simple Steps
MIX
Add water and ingredients — that’s it
BREW
Let your beer ferment and develop flavor
BOTTLE
Transfer to bottles and seal in carbonation
ENJOY
Chill, pour, and enjoy your beer
Crafted with Brewery-Quality Malt & Hops
Mr. Beer kits are made with the same core ingredients used by real breweries — including high-quality malted barley from Coopers, one of the world’s most respected family-owned breweries.
Our brewing process starts with carefully selected ingredients and time-tested methods, giving you consistent, great-tasting beer without the complexity of traditional brewing.
It’s everything you need to brew with confidence — whether it’s your first batch or your next.
- Made with real malted barley and hops
- Backed by Coopers brewing expertise
- Designed for consistent, reliable results
Step-by-step brewing guide
How to Brew Salty Dawg Gose
Brew Day Guide
We’ll guide you every step of the way — no experience needed.
