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Your Brew Breakdown

Everything you need to craft your perfect brew

STORY

Everything you need to brew your next batch of richer, smoother Irish-style stout. This deluxe refill pairs St. Patrick’s Irish Stout Brewing Extract with Robust LME to create a fuller dark beer with deeper roasted malt character, added body, and a smooth finish.

PROFILE

Expect a deep dark pour with roasted malt flavor, subtle coffee and chocolate notes, firm bitterness, and a smooth, dry finish. St. Patrick’s Irish Stout Deluxe adds more body and malt depth than the standard refill while keeping the stout bold, balanced, and drinkable.

WHAT YOU GET

  • 1 Can St. Patrick’s Irish Stout Brewing Extract
  • 2 Packets Robust LME
  • 1 Packet Brewing Yeast under the lid of the brewing extract
  • 1 Packet No-Rinse Cleanser

FOR FANS OF

Irish-style stouts

Roasty dark beers

Coffee and chocolate malt character

Smooth, fuller-bodied stouts

BREW SPECS

Style: Stouts & Porters
Flavor: Roasty, malty, smooth, dark, dry, and full-bodied
ABV: 4.7%
SRM (Color): 40
IBU (Bitterness): 50
Batch Size: 8 liters / about 2 gallons

BREW TIME

Brew Day: About 30 minutes

Fermentation: 2 weeks

Carbonation and Conditioning: 2–4 weeks

Best Enjoyed: After 4–6 weeks total

WHY THIS REFILL

This deluxe refill is a great pick when you want a richer, smoother stout with more roasted malt depth than the standard version. The Robust LME builds body, mouthfeel, and deeper malt character while keeping the beer bold, dry, and satisfying.

Step-by-step brewing guide

How to Brew St. Patrick's Irish Stout Deluxe Refill

DETAILED

Brew Day Guide

We’ll guide you every step of the way — no experience needed.

Detailed Instructions
BEFORE YOU BREW

Questions? We’ve Got Answers.

Get the details on what’s included, how it works, and what to expect from this product.

4.8
Rated 4.8 out of 5 stars
Based on 62 reviews
Total 5 star reviews: 53 Total 4 star reviews: 6 Total 3 star reviews: 1 Total 2 star reviews: 2 Total 1 star reviews: 0
95%would recommend this product
Slide 1 selected
62 reviews
  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 years ago
    Really enjoy doing this brewing and will continue

    Super easy to brew and the finish product is awesome

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 years ago
    Stout shout out.

    Nice and hoppy with plenty of roasted malty goodness. I have 3 fermenters and plan to dedicate one to making this stout.

  • A
    Anonymous
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    8 years ago
    St. Pattys day in November

    I chose to try the St. Patricjs Irish Stout as my first homebrew in 15 years or so. Man have extract kits come a long way. Thanks to Mr. Beer. I fermented for 3 weeks. Carbonated for 2 weeks in 16oz bottles with the suggested 1 teaspoon of table sugar per bottle. I added one shot of hot brewed dark roast coffee to half of the bottles too. Conditioned for 1 week at room temperature. Refrigerated for 3 days. The Stout alone was fantastic and the bottles with coffee had a great added dark coffee taste. If you like dark coffee. I plan to do a couple more kits and move to partial mash possibly full mash. Dark Chocolate Coconut American Porter is up next. Mr. Beer has changed the game.

  • A
    Anonymous
    I recommend this product
    Rated 4 out of 5 stars
    10 years ago
    Guinness? We Don't Need No Stinkin' Guinness!

    (For the record we ALWAYS need Guinness) BUT this is a great alternative! Really enjoyed this. Follow the 3 week fermentation/4 week conditioned method. Refrigerate for at least three days. This poured a solid black with a tan foamy head. Hints of chocolate barley a little dark fruit/raisin. I usually use slightly less table sugar than Mr. Beer recommends when bottling and yet this still came out a little too carbonated for an irish stout. Next time I'll try using even less sugar. That said it's still really enjoyable -- just closer to a dark ale than a stout imo the way I brewed it. Otherwise this is very similar to the Winter Dark Ale so in other words - excellent!

  • A
    Anonymous
    I recommend this product
    Rated 5 out of 5 stars
    10 years ago
    Welcome to the Dark Side!

    This intoxicating elixir is able to lure even the most rigid lite beer drinkers into the shadows. Rich caramel roasted toffee malts with no bitterness goes down sooo smooth.

Homebrewing Made Easy

Great Beer in 4 Simple Steps

MIX

MIX

Add water and ingredients — that’s it

BREW

BREW

Let your beer ferment and develop flavor

BOTTLE

BOTTLE

Transfer to bottles and seal in carbonation

ENJOY

ENJOY

Chill, pour, and enjoy your beer