Amarillo has a flowery, grapefruit-like aroma with some tropical notes and a medium bittering value. A great dual-purpose hop for pale ales and IPAs.
A common commercial example of this hop in use is by Rogue Brewing in their Yellow Snow IPA.
NET WEIGHT 1/2 OUNCE (14 GRAMS) | ALPHA ACID 9-11%
These hops are added at the end of the boil, or after 1 week of fermentation for “dry-hopping”. These hops contribute the flavor and aromas to beer. When dry-hopping, be sure to sanitize the hop sack (if using one) by boiling in hot water or submerging in One-Step No-Rinse solution for a few minutes before adding the hops
