Each packet contains 4oz. of milled grain
Crystal malts (also known as "Caramel" malts) are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, resulting in the development of unique flavors, colors, and aromas.
Crystal 40 is a popular and versatile medium caramel malt that will contribute rich golden hues and smooth flavors of sweet toffee and caramel. Use 1-4 oz in many beer styles to enhance the body, foam stability, color, and flavor of your beer.
Can be steeped or mashed.
PLEASE NOTE: If you are not going to use these grains right away, we recommend that you refrigerate the packets to preserve freshness.
For more information on steeping and mashing grains into your brew, check out our blog article, Steeping and Mashing Grains 101